About - Farmer J

I Make
Good Food
That’s Good
For You

Is Ready
When
You Are

And is
never, ever
boring

If I wouldn’t
feed it to
my family,
I wouldn’t
feed it
to you.

We cook from scratch
with the best ingredients

We give a fork

Real food, honestly prepared. Cultivating authenticity and transparency – from what’s in our food, where it comes from, to how it’s prepared.

Sustainability

From Fieldtrays to cups, bags to cutlery, 95% of our packaging is biodegradable.

Mindful Sourcing

We cultivate relationships with farmers and support British suppliers. We only buy high-welfare meats and sustainability sourced fish. We believe in a transparent supply chain.

Giving Back

We are proud to have teamed up with a number of charities, most recently with Choose Love, Action Against Hunger and Magic Breakfast where a charitable contribution is made when a customer buys certain menu items.

Our Team

Career progression is something that we really care about. In last 12 months we have developed three Farmers into General Manager roles, three to Assistant Managers and four to Kitchen Managers.

We source locally, where we can
from high-welfare UK farms

BEDLAM FARMS

The squash you’ll find in our Mac’ n Cheese is from Bedlam Farms who are growers of specialist organic vegetables which are not widely available in the UK.

LAURENCE J. BETTS

Our lettuce is from Laurence J. Betts, a longstanding family business based near Kent, which has been producing salads for almost 100 years.

MOLYNEUX KALE COMPANY

Our Kale is from Molyneus Kale Company, a family business for over 150 years. With their expert knowledge, the local soils and maritime climate of south-west Lancashire, they are the only producer who has succeeded in growing kale in the UK for 12 months of the year.

THE TOMATO STALL

Our Heritage Tomatoes are from The Tomato Stall, a farm in the Isle of Wight. It’s one of the sunniest places in the UK, making it the perfect place to grow the tastiest tomatoes.

THE NEW FOREST FRUIT COMPANY

Our freshly grown strawberries are from The New Forest Fruit Company in Hampshire. Situated between the Solent and the New Forest National Park, they have the ideal microclimate for growing the best strawberries in the UK.

Hello, I’m Farmer J

I Make
Good Food
That’s Good
For You

Is Ready
When
You Are

And is
never, ever
boring

If I wouldn’t
feed it to
my family,
I wouldn’t
feed it
to you.

We cook from scratch
with the best ingredients

We give a fork

Sustainability

Mindful Sourcing

Giving Back

Our Team

We source locally, where we can
from high-welfare UK farms

BEDLAM FARMS

LAURENCE J. BETTS

MOLYNEUX KALE COMPANY

THE TOMATO STALL

THE NEW FOREST FRUIT COMPANY

Stay up to date

Hello, I’m Farmer J

I Make Good Food That’s Good For You

Is Ready When You Are

And is never, ever boring

If I wouldn’t feed it to my family, I wouldn’t feed it to you.

We cook from scratch with the best ingredients

We give a fork

Sustainability

Mindful Sourcing

Giving Back

Our Team

We source locally, where we can from high-welfare UK farms

BEDLAM FARMS

LAURENCE J. BETTS

MOLYNEUX KALE COMPANY

THE TOMATO STALL

THE NEW FOREST FRUIT COMPANY

Stay up to date

I Make
Good Food
That’s Good
For You

Is Ready
When
You Are

And is
never, ever
boring

If I wouldn’t
feed it to
my family,
I wouldn’t
feed it
to you.

We cook from scratch
with the best ingredients

We source locally, where we can
from high-welfare UK farms